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Nhi ([personal profile] nhp) wrote2018-09-22 06:43 pm

(Sutamai) Daily Mini Talk, 20 February 2018

20 February 2018
 
Characters: Aoyama Itsuki & Yui Kotaro
 
Title: Order that coffee! #7
 
-Coffee Shop-
 
Staff: Welcome! What can I get for you?
 
Aoyama: A blended coffee.
 
Staff: Sure! Please wait one moment.
 
Aoyama: …… 
(This cafe’s way of making coffee is excellent.)
(Thanks to all of the employees not using the machines on the job, their techniques often show through.)
…… 
 
Staff: (H-He’s like staring super intensely……!)
 
Aoyama: (I see, so that’s how it’s done. The timing to pour in the hot water has its specifics as well……)
 
Staff: (If you stare at me that intently then I won’t know when to stop……!)
 
There ended up being a lot of coffee made due to the staff feeling shaken by the ace’s ongoing observation……
 
-In the case of Yui Kotaro-
 
-Coffee Shop-
 
Staff: Welcome! Can I take your order?
 
Yui: I’ll take one of those pink drinks.
 
Staff: So a strawberry sakura latte it is! Please wait one moment. 
 
Yui: (...... Has it already become the season for sakura flavors to start showing up on the menu?) 
(To begin with, the sakura flavor is a constituent comprised of the sakura leaves.)
O-coumaric acid glucoside…… 
 
Staff: ……!?
 
Yui: (It exists in that state within the vacuole, but when the vacuole breaks down under the curing process, it flows to outside the cell.)
(Once that happens……)
The beta-glucosidase inside the leaves……
 
Staff: !!???
 
Yui: (The work of that enzyme causes it to transform into O-coumaric acid. It then undergoes a structural change known as lactonization to become—)
Coumarine…… 
 
Staff: …… 
 
Yui: (That’s right. That’s how coumarine comes about. That in itself is the true identity of the sakura flavor……)
In short, it’s the payoff of chemistry…… 
 
Staff: H-Huh……? W-What……?
 
Thus, the genius researcher carried on with his musings, heedless or not to the staff’s simple befuddlement.